a Plover staple for over 15yrs
67 draft lines
great fo0d
Vast Whiskey Selection
Food
STARTERS
House-Breaded Cheese Curds / 12
Locally sourced, & hand battered. Served w/ Buttermilk Ranch
Braised Pork Poutine / 13
Our Rosemary Fries Topped W/ House-Breaded Cheese Curds & Braised Pork Then SMothered in Pork Gravy
avocado crostini / 13
toasted sourdough crostini topped with smashed avocado, sweet red wine sauteed onions, fried green tomatoes & creamy dill drizzle
Dressed Cucumbers* / 10
Fresh Cucumbers W/ Pickled onions and dill tossed in a sweet & sour apple cider vinegar brine
Onion Rings / 8
Served w/ Chipotle-Ranch Sauce
1/2lb. pub burgers
Served w/ Fries
Sub: Rosemary Parmesan Fries, onion rings, Coleslaw or Dressed cucumbers +2
Onion Burger* / 16
1/2lb. hand-pattied burger topped w/ sweet red wine caramelized onion, aged white cheddar, rosemary aioli & greens
Bleu Burger* / 16
1/2lb. hand-pattied burger topped w/ Nueske’s bacon, bleu cheese dressing, fried green tomatoes & greens
Curd Burger* / 16
1/2lb. hand-pattied burger topped w/ our house cheese curds, greens & bacon-onion jam
Italian thin Crust
All pizzas are smothered in a blend of mozzarella, muenster, & provolone cheese
9” / 16”
wild Mushroom & Pesto 14/24
Mushrooms & black olives w/ pesto sauce
Bleu Nueske 15/25
Smoked Nueske's bacon & spring onions w/ gorgonzola cream sauce
The Luau 18/28
Slow-roasted pulled pork, pineapple, smoky bourbon molasses bbq sauce, & spring onions
The Boss 16/26
Italian sausage, mushrooms, & black olives w/ marinara sauce
nashville hot 15/25
Nashville hot pulled chicken, red onion, sliced pickles, scallion & honey drizzle
Veggie Lovers 14/24
Mushrooms, peppers, black olives, & red onions
Meat Lovers 18/28
Pepperoni, Italian sausage, & Nueske's bacon w/ marinara
1 Topping Pizza 12/22
Your choice of one topping & cheese
sandwiches
Served w/ Fries
Sub: Rosemary Parmesan Fries, onion rings, Coleslaw or Dressed cucumbers +2
Grilled Cheese / 10
thick cut sourdough w/ havarti & aged white cheddar
Breaded Chicken / 15
breaded chicken breast w/ tomato, lettuce, pickles & dill aioli
Meatloaf Sandwich / 16
A thick slice of meatloaf with havarti, bacon-onion jam and greens on a potato bun
House Smoked Pulled Pork / 15
Pork shoulder tossed in bbq sauce and topped w/ creamy slaw
mains
Beer Braised Pork Shank / 25
Slow Braised Pork Shank Served over garlic Mashed potatoes and parmesan green beans. Smothered in a rich demi-glace
t-bone & Frites* / 32
16oz t-bone steak grilled medium and served with our rosemary fries and cowboy butter
Bourbon Glazed Salmon* / 28
Grilled Atlantic Salmon glazed w/ a bourbon sauce & served w/ garlic mashed potatoes & sauteed Parmesan green beans
House-Smoked Chicken* / 20
Two Chicken Quarters Smothered in bbq. Served w/ havarti mac and baked Beans
Hand-breaded perch filet* / 24
8oz perch pan-fried & served w/ mashed potatoes, sauteed Parmesan green beans & house tartar
Meatloaf & Marsala mushroom Gravy / 20
Two Thick cut meatloaf Slices smothered in a creamy marsala mushroom gravy. Served with mashed potatoes & sauteed Parmesan green beans
Creole Shrimp Linguine* / 26
Sauteed shrimp & kielbasa w/ green onion & fire roasted red pepper tossed in a mildly spicy cream sauce. Topped w/ shaved Parmesan. Ask for extra heat!
Havarti MAC* / 16
Creamy havarti and aged cheddar cheese sauce, topped with panko
Smoked Salmon +6, chicken Breast +6, Nueske’s Bacon +2
O’SO FISH & CHIPS* / 16
Beer-battered pollock, fries, creamy slaw, rye bread, tartar, & lemon
Soup & Salad
Nueske’s bacon caesar salad* 7/15
Romaine, Parmesan, nueske’s bacon, hard boiled egg, croutons, and crispy capers
Mikey’s Cobb Salad* 18
hardboiled eggs, Nueske’s bacon, avocado, tomato, bleu cheese crumble & grilled chicken over greens
Loaded baked potato soup 5/12
topped w/ shredded cheddar, Nueske’s bacon & green onion
